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Month: June 2014

All Canned Beans are Not the Same

Posted on June 26, 2014

I realized after completing my post for the hummus recipe that I had not provided one important piece of information.  I preferentially use organic brands of canned beans.  I use them not because I think organic foods are better (I think that they are not as much better for you as they are touted to…

Hummus

Posted on June 20, 2014

Hummus is a tangy spread made from garbanzo beans.  It is a staple of middle eastern cuisine but it is also extremely versatile, and can be used as a sandwich spread, a dip, or as an accompaniment for a salad. I’m pretty sure I didn’t have hummus for the first time until I was in…

Sidetracked

Posted on June 17, 2014

Well, my paying work managed to drag me away from this project for almost six months.  It’s time to get back on track.  I hope to have my first recipe up within the week.   I’m also going to begin blogging on current events in nutrition. For my work on this site, I developed a…

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